SukiGo practical guide
How to Manage Multiple Water Deliveries
A good dispatch routine turns ready orders into an ordered batch that a rider can complete without relying on a handwritten list.
Step 1
Confirm order readiness
Check products, customer address, schedule, branch, payment instructions, and stock before adding an order to a delivery run.
Step 2
Group compatible stops
Batch orders from the same branch and practical service area. Avoid overloading a rider or mixing stops that cannot meet their promised schedules.
Step 3
Set a clear stop sequence
Arrange stops using local knowledge, barangay access, customer availability, and delivery timing. SukiGo stores the ordered stops for the assigned rider.
Step 4
Record each outcome
Complete, fail, or reschedule stops individually. Record actual quantities, payment activity, proof, gallon returns, and a reason for delivery exceptions.
Apply this in SukiGo
Keep the Workflow Connected
SukiGo keeps the related station records tenant-isolated and available to authorized users across merchant, customer, and rider workflows.